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We cut and wrap this item in 8 oz units. For a specific cut, please contact our Special Requests Department
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This PDO (Protected Designation of Origin) cheese was first produced in Greece in the 1960's. Today, it is one of Greece's most popular cheeses, somet more...
Because of Greece's less-than-fertile terrain, most of its cheeses are made from sheep's milk. Feta is, of course, the best-known Greek cheese, but fr more...
Feta is the national cheese of Greece, and surely the best-known Greek cheese in the US. Our Barrel-aged Feta is produced from December through April more...
Manouri is a traditional ancient Greek cheese that is made from the whey of feta, blended with sheep's milk cream. In addition to being used in the tr more...
We cut and wrap this item in 1 pound units. For a specific cut, please contact our Special Requests Department
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