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From Montchevre comes this aged goat's milk cheddar. Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor. Off-white in color, as opposed to the yellow of the cow's milk variety, Goat Cheddar is not overly "e;goaty,"e; although the chevre is discernable. It is a great way to broaden your cheddar experience!<ul><li>Made from pasteurized goat's milk.</li><li>Photo depicts whole 40 lb form of cheese.</li><li>We cut and wrap this item by the 1/2 pound.</li><li>Please contact us if you would like to purchase the whole form.</li></ul>
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