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On a recent trip to Holland, we discovered a limited production Dutch chevre created in 1993 by the Van Dijk family. Dorothea, named after the Van Dij more...
Anna Van Dijk, producer of Dorothea and Van Dijk cheeses, has come up with yet another incredible creation - a goat's milk cheese with whole coriander more...
Over twenty years ago, we had a request from the man who originated "e;The Cellar"e; at Macy's. "e;I want the Dutch Goat cheese I tasted w more...
Once again, Anna Van Dijk has created a startlingly different goat's milk cheese. The base of this new cheese is a younger version of one of our favor more...
This unexpected blue goat cheese from Holland truly impressed us at the igourmet.com 2003 New Cheese Conference in New York. A smooth, tangy cheese ma more...
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