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From the same company that makes our ever-popular <i>P'tit Basque</i>, comes Istara. The generic name for this cheese is <i>Ossau-Iraty</i>, which refers to two rivers in the Basque region of France - the homeland of this spectacularly delicious cheese. Also called <i>Brebis Pyrenees</i>, which is simply French for <i>Sheep Cheese from the Pyrenees</i>, Istara has a smooth, slightly oily texture and a wonderfully sweet flavor with hints of olive, hazelnut and fig. Aged for 90 days.<ul><li>Made from pasteurized sheep's milk.</li><li>Photo depicts whole 9 lb. form of cheese.</li><li>We cut and wrap this item by the 1/2 pound.</li><li>Please contact us if you would like to purchase the whole form.</li></ul>
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