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Westfield Farm's five ounce pepper capri logs are hand rolled in freshly ground pepper. The zesty pepper complements the tangy chevre in a most memorable way. Try a medallion of Pepper Capri atop a grilled pork chop. The warmed goat cheese makes the most ordinary dish unforgettable.<p><ul><li>Made from goat's milk.</li><li>Photo depicts whole 5 oz. log of cheese.</li>
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